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Biko

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Biko

Basque restaurant in Mexico City specialising in molecular gastronomy

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About Biko

Biko was a Basque restaurant in Mexico City specialising in experimental molecular gastronomy owned and operated by Basque chefs Bruno Oteiza and Mikel Alonso.

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Country: Mexico
Website: http://www.biko.com.mx

Facts from Wikidata (CC0). Image by City Foodsters via Wikimedia Commons (CC BY 2.0).

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