About falafel

Falafel is a deep-fried ball or patty-shaped fritter of Egyptian origin that features in Middle Eastern cuisine, particularly Levantine cuisines. It is made from ground fava beans, chickpeas, or both, and mixed with herbs and spices before frying.

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Facts from Wikidata (CC0). Image by Burkhard Mücke via Wikimedia Commons (CC BY-SA 4.0).

falafel

Middle Eastern fried bean dish

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Not who you're looking for? Others named falafel: 2006 Lebanese film by Michel Kammoun

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About falafel

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Facts from Wikidata (CC0). Image by Burkhard Mücke via Wikimedia Commons (CC BY-SA 4.0).

Not who you're looking for? Others named falafel: 2006 Lebanese film by Michel Kammoun